Our award-winning 2018 Grüner Veltliner is a fragrant off-dry medium bodied white wine with aromatics of mandarin orange, mango, and marmalade that leads into a sillky creamy finish.

 

Food pairing suggestions:

Spicy foods such as Indian and Thai cuisine. Pair with veal, turkey, chicken, pork chops, halibut, snapper or shrimp; soft cheeses such as cow or goats milk.

 

Techincal Notes:

Vineyard: Fox Hollow

Clone: Green Veltliner 01 (Germany)

Composition:

97% 2018 Grüner Veltliner

1% 2018 Viognier (Barrel fermented)

2% 2018 Riesling

Trellising: Vertical Shoot Positioning

Orientation: North/South

Soil: Glide fine sandy loam and Malabon silty clay

 

Winemaker Notes:

Harvest: October 8, 2018

Bottling: March 20, 2019

Production: 200 cases

Brix: 22.5

Alcohol: 13.1%

RS: 1.3%

pH: 3.44

TA: 5.6g/L

 

Fermentation:

100% Stainless steel with partial malolactic fermentation.

 

Awards:

2020 Savor NW Wine Awards | Gold 92pts

2020 Monterey International Wine Competition | Gold

2019 Texas International Wine Competition | Silver

2019 San Francisco Chronicle Wine Competition | Silver 

2018 Grüner Veltliner

$27.00Price

    1389 Old Garden Valley Road, Roseburg OR 97471 |  (541) 671-2373

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    Tasting Room Hours

    12-7pm

    Thursday, Friday, Saturday and Sunday

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