Our "Reserve" line of wines are crafted by selecting our favorite three barrels that show complexity and depth.
 
Pomegranate, cranberry, oak and density come together in this exclusive Tempranillo Reserve wine.
 
Food pairing suggestions: Lamb meatballs, shoulder cuts of beef, filet mignon, braised pork ribs, and heavier fish such as salmon.
 
Techincal Notes:
Vineyard: Riverview
Clone: Tempranillo - 01
Composition: 100% 2015 Tempranillo
Trellising: Cordon-pruned (spur pruning)
Orientation: North/South
Soil: Malabon silty clay and Roseburg loam
 
Harvest: September 28 and October 16, 2015
Bottling: August 1, 2017
Production: 75 cases
Aging: 23 months
Brix: 24.8
Alcohol: 14.6%
pH: 3.78
TA: 7.3g/L
 
Fermentation:
5 fermentations, 5 yeasts
5 ton open top fermenters
2 ton open top fermenters
2 ton open top oak casks